| Nutrition Information Typical Values (uncooked) | |||
| Per 100g | Per portion (50g) | %* | |
| Energy | 1955kJ 469kcal | 977kJ 235kcal | 12% |
| Fat | 31.1g | 15.6g | 22% |
| of which saturates | 11.8g | 5.9g | 30% |
| Carbohydrate | 40.1g | 20.1g | 8% |
| of which sugars | 1.8g | 0.9g | 1% |
| Fibre | 1.7g | 0.9g | - |
| Protein | 6.4g | 3.2g | 6% |
| Salt | 0.58g | 0.29g | 5% |