| Nutrition Information Typical Values (uncooked) | |||
| Per 100g | Per portion (50g) | %* | |
| Energy | 1849kJ 444kcal | 925kJ 222kcal | 11% |
| Fat | 28.5g | 14.3g | 20% |
| of which saturates | 11.0g | 5.5g | 28% |
| Carbohydrate | 40.1g | 20.1g | 8% |
| of which sugars | 1.6g | 0.8g | 1% |
| Fibre | 1.4g | 0.7g | - |
| Protein | 6.0g | 3.0g | 6% |
| Salt | 0.55g | 0.28g | 5% |