Game Pie

Find out how to make game pie with this easy recipe – made with Jus-Rol’s all butter puff pastry and a selection of game meats in a red wine sauce.

Bake Level
Easy
Serves
4 pies
Bake time
30 mins
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Method

Baker’s Mode (Keep Screen Awake)

Equipment required

Large frying pan

Slotted Spoon

4x oval pie dishes

Rolling Pin

Nutrition estimate

1 pie

  • Calories 600 kcal
  • Fat 40.0 g
  • Saturated fat 15.0 g
  • Carbohydrates 30.0 g
  • Sugars 5.0 g
  • Fibre 2.0 g
  • Protein 25.0 g

Common questions

Should puff pastry be cold when I bake it?
Yes. Warm puff loses the distinct layers of butter or margarine and may bake unevenly. If it softens while shaping, chill it on the tray before baking.
What oven temperature is best for puff pastry?
A hot oven—often around 200°C or higher for the first part of baking—helps rapid steam generation. Some recipes reduce heat partway through so the inside cooks without burning the top.
Can I egg-wash puff pastry?
Yes. Egg wash gives colour and shine. Brush lightly so you do not seal the edges you want to flake apart; sometimes only the visible top is washed.
Jus Rol All Butter Puff Pastry Angle 320g Carton Shadow
320g

Made with Chilled All Butter Puff Pastry Sheet

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