Spooky Cinnamon Swirls

Preheat your oven to 180c degrees.

Spray large baking dish with nonstick baking spray. Follow the instructions on the Jus-Rol cinnamon swirl packaging to shape your swirls and place them in your tray.

Mix the cream with orange food colouring then pour it over the top of the cinnamon rolls and place in the oven for 25-30 minutes.

Remove from the oven and start making your icing. In a large mixing bowl, beat the butter, cream cheese, black food colouring and vanilla extract until smooth and well combined. Gradually add in the icing sugar and cinnamon, beating until frosting is smooth and icing sugar is fully incorporated.

Spread this cream cheese frosting on your cinnamon swirls, top with your Halloween sprinkles and enjoy!