Ingredients
Dough (240g): Wheat Flour, Water, Vegetable Margarine (Palm Oil, Palm Fat, Soybean Oil, Water, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, Soy Lecithin; Salt, Acidity Regulator: Lactic Acid; Colour: Beta-Carotene; Flavouring), Sugar, Wheat Gluten, Dextrose, Raising Agents: Disodium Diphosphate, Sodium Bicarbonate, Salt, Alcohol, Stabiliser: Xanthan Gum, Flavouring, Flour Treatment Agent: Ascorbic Acid, Sunflower Oil.
Chocolate Sticks (35g): Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soy Lecithin, Flavouring.
For allergens, see ingredients in bold.
Please be aware that all our products are subject to reformulation at any given time. Consequently, we would recommend that you always check the ingredient lists on the packs of all our products prior to purchase to determine product content.