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Roasted Mediterranean Vegetables Puff Pizza

Try this delicious recipe for roasted mediterranean vegetables puff pastry pizza – made with Jus-Rol’s ready rolled puff pastry sheets.

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Bake Level
Easy
Serves
4
Bake time
15 mins
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Method

Baker’s Mode (Keep Screen Awake)

Equipment required

Baking paper

Baking Sheet

Knife

Nutrition estimate

1 slice of pizza

  • Calories 320 kcal
  • Fat 20.0 g
  • Saturated fat 8.0 g
  • Carbohydrates 30.0 g
  • Sugars 3.0 g
  • Fibre 2.0 g
  • Protein 8.0 g

Tips from our bakers

For Roasted Mediterranean Vegetables Puff Pizza

How to Make Puff Pastry Cheese Straws

Lightly brush a thawed Jus-Rol™ Frozen Puff pastry sheet with beaten egg. Spread sheet with the tapenade, pesto or other filling of your choice, so that it is farily thinly…...
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Puff Pastry Cheese Straws

Common questions

Should puff pastry be cold when I bake it?
Yes. Warm puff loses the distinct layers of butter or margarine and may bake unevenly. If it softens while shaping, chill it on the tray before baking.
What oven temperature is best for puff pastry?
A hot oven—often around 200°C or higher for the first part of baking—helps rapid steam generation. Some recipes reduce heat partway through so the inside cooks without burning the top.
Can I egg-wash puff pastry?
Yes. Egg wash gives colour and shine. Brush lightly so you do not seal the edges you want to flake apart; sometimes only the visible top is washed.
Jus Rol Puff Pastry Front 320g Carton 2
320g

Made with Chilled Puff Pastry Sheets

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Puff Pastry Cheese Straws

Guide

How to Make Puff Pastry Cheese Straws

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