V Vegetarian

Tomato, Cheese and Rocket Puff Slice

Keep it simple with this easy recipe for tomato, cheese and rocket puff slice – made with Jus-Rol’s ready rolled puff pastry, it’s perfect for lunch.

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Bake Level
Easy
Serves
1 Serving
Bake time
20 mins
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Method

Baker’s Mode (Keep Screen Awake)

Equipment required

Baking paper

Baking Tin

Pastry Brush

Nutrition estimate

1 slice

  • Calories 400 kcal
  • Fat 25.0 g
  • Saturated fat 10.0 g
  • Carbohydrates 30.0 g
  • Sugars 5.0 g
  • Fibre 2.0 g
  • Protein 15.0 g

Tips from our bakers

For Tomato, Cheese and Rocket Puff Slice

How to Make Puff Pastry Cheese Straws

Lightly brush a thawed Jus-Rol™ Frozen Puff pastry sheet with beaten egg. Spread sheet with the tapenade, pesto or other filling of your choice, so that it is farily thinly…...
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Puff Pastry Cheese Straws

Common questions

Should puff pastry be cold when I bake it?
Yes. Warm puff loses the distinct layers of butter or margarine and may bake unevenly. If it softens while shaping, chill it on the tray before baking.
Do I need to thaw frozen puff pastry fully before use?
Follow pack instructions. Often you unfold when pliable but still cool—too warm and layers stick; rock-hard and it cracks. A few minutes at room temperature is usually enough to unfold without warming the whole sheet.
Why did my puff pastry not rise?
Common causes are warm dough, old pastry, crushed layers from heavy rolling, or opening the oven early so steam escapes. Bake at a high enough temperature initially so water in the fat turns to steam and lifts the layers.
Why is my puff pastry soggy underneath?
Wet fillings without pre-baking or docking, or insufficient oven heat on the base, can cause sogginess. Bake on a preheated tray, use a perforated tin or baking stone if needed, and consider blind baking or a drier filling layer.
How do I cut puff pastry without squashing layers?
Use a very sharp knife or pizza cutter and press straight down rather than dragging. For shapes, chill after cutting so edges stay clean before baking.
Jus Rol Puff Pastry Angle 320g Carton Shadow
640g

Made with Frozen Puff Pastry Sheets

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Puff Pastry Cheese Straws

Guide

How to Make Puff Pastry Cheese Straws

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