For allergens, see ingredients in bold.
| Nutrition Information Typical Values (uncooked) | |||
| Per 100g | Per portion (50g) | %* | |
| Energy | 1769kJ 425kcal | 884kJ 212kcal | 11% |
| Fat | 28.4g | 14.2g | 20% |
| of which saturates | 19.9g | 10.0g | 50% |
| Carbohydrate | 36.9g | 18.5g | 7% |
| of which sugars | 0.3g | 0.2g | <1% |
| Fibre | 0.9g | 0.5g | - |
| Protein | 4.9g | 2.5g | 5% |
| Salt | 0.69g | 0.34g | 6% |