Gluten Free Puff Pastry Sheet
Water, corn starch, vegetable oils and fats (palm, rapeseed), rice flour, pea flour, vegetable fibres (pea, plantain, rice, psyllium, potatoes), thickeners: xanthan gum, hydroxypropyl methylcellulose; alcohol, salt, buckwheat flour, natural flavouring, flour treatment agent: transglutaminase; acidity regulator: citric acid.
|Per 100g||Per portion (50g)||%*|
|of which saturates||9.1g||4.5g||23%|
|of which sugars||1.0g||0.5g||1%|
|* Reference intake of an average adult (8400kJ/2000kcal).|